Organic Rosa Bianca Eggplant
What a beauty this Italian heirloom eggplant is. Its round fruits are lavender streaked over a creamy skin. The skin is delicate and the flesh tastes creamy. This eggplant is not overwhelming in size with its four to six inch fruits. Perhaps homemade Parmigiana di Melanzane is in your future. These are not only the prettiest eggplants you will eat, but they are meatier than many others. So, they hold their own better than other eggplants when baked. Do not refrigerate them, but they do spoil quickly so we encourage you to cook them as soon as we deliver them to you.